chocolate chip & dipped cookie
ingredients
1 1/4 cup oat flour
3 tbsp coconut oil
1/4 cup maple syrup
1 tsp vanilla
1/4 tsp salt
2 small handfuls of chocolate chips ( mini ones would be amazing! )
50g dark chocolate
step by step
In a bowl combine everything except chocolate chips and chocolate. Once well combined mix in chocolate chips.
Line a plate with parchment paper then measure out 1 heaping tbsp of the batter, rolling it into a ball and placing it onto the plate (don't worry they aren't supposed to stay in a ball).
Place in the freezer for 20-30 minutes.
In the meantime, bring a small pot with a small amount of water in it to a steaming point (you don't want the bottom of your bowl to touch the water). Melt 3/4 of the chocolate then remove the bowl from the heat and mix in the rest of the chopped chocolate, stirring until completely melted.
Dip the top of the cookies into the melted chocolate then leave to cool.
Enjoy and leave no crumbs!
Check out the full tutorial of this recipe in my